Brasstown D’Payo Nicaragua 72%

Brasstown D’Payo Nicaragua 72% zoom
Brasstown D’Payo Nicaragua 72%
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Brasstown D'Payo Nicaragua 72%

O’Payo cacao beans are sourced from Waslala, the Bosawas nature reserve in the northern mountains of Nicaragua. This area was declared a biosphere reserve by Unesco in 1997. These fruity cacao beans are produced by a cooperative of about 150 farmers located in the largest rainforest in central America. Brasstown uses these unique, fair trade cacao beans in the manufacture of this Nicaraguan O’Payo.Brasstown is a small bean to bar chocolate company operated in Winston Salem, NC.


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