This perfect non-dairy caramelized white bar was created by blending two types of American malt (Barley and Millet) to marry toasty, caramel flavor with an unctuous, creamy base. The flavors are reminiscent of toasted grain and caramel.

Stone ground in small batches from organic cocoa butter.

2 oz (56g)

34% Cacao

Non Dairy / Soy Free / Vegan