The coast of Guadalcanal, nestled in the heart of the Solomon Islands, is home to some of the finest cocoa from this region. The cocoa trees grow in this rich volcanic soil, protected from the midday sun beneath high coconut palms. Their beans encapsulate enduring cocoa undertones overlaid with red fruits, citrus and delicate plum notes.
Ingredients: Cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin
Dairy free, suitable for Vegans, Halal, Kosher (KLBD). Produced in a no nut factory.
Taste Notes: Citrus, Plum, Red Fruit
Red fruits, citrus and plum, with enduring cocoa undertones. To enjoy fully, take time to let the flavors develop on the palate.
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