Fall is here, and so is the Gingerbread! This Vegan Gingerbread White Chocolate is filled to the brim with delicious fall spices, like ginger and cinnamon. Toasted oats take the place of milk, creating an almost cookie dough texture and making this tablet vegan and dairy-free. Don’t forget to grab yours before they all run away!
Cocoa Butter Origin: Peru
Ingredients: cocoa butter, cane sugar, rolled oats (gluten-free), ginger, cinnamon, vanilla bean, lemon zest, allspice, sunflower lecithin, salt
Net Weight: 50 grams / 1.8 ounces
$9.50
Out of stock
Store Hours:
Monday 12:00-18:00 Tuesday 12:00-18:00 Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 11:00-17:00
Store will be closed on Dec.25, 26, Jan.1st, and 2nd.
© 2021 Chocolate House D.C. • All Rights Reserved