Pure, extra dark chocolate made from cacao grown by a collection of smallholder farmers, then fermented and dried by Nahua Cocoa in Upala, Costa Rica. Rich and earthy with notes of coffee, cream, nut, and red fruit.
Ingredients: organic cacao, organic cane sugar
$11.00
Out of stock
Store Hours:
Monday 12:00-18:00 Tuesday Closed (mid-May to mid-October) Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 12:00-17:00
Store will be closed on Dec.25, and Jan.1st.
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