Tasting Notes:
Dried Fig, Grapefruit, Molasses, Honey Comb
Farm Structure: Germplasm collection/Research Farm
Harvest Year: 2015
Producer: FHIA
Origin: La Masica, Honduras
Nearest City: La Ceiba
Terroir: Wet, Tropical
Elevation: Sea Level
Variety: Mixed Hybrids
Soil: Alluvial (clay or silt or gravel carried by rushing streams and deposited where the stream slows down.)
Harvest Season: Main is February – May, Secondary September – November
Fermentation Style: Box
Drying Style: Traditional Wooden Decks
$13.50
In stock
Store Hours:
Monday 12:00-18:00 Tuesday 12:00-18:00 Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 11:00-17:00
Store will be closed on Dec.25, and Jan.1st.
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