Tasting notes: Sweet apples and warm aroma of cinnamon on a bed of creamy oat chocolate. The aroma of apple and cinnamon pastries never fails to gather loved ones to the dining table during the yearly festive get-togethers. Made into a chocolate bar, the flavour is warm and comforting. Dehydrated Fuji apple dusted with Ceylon cinnamon adorn creamy 56% oat chocolate made with organic cacao from Semuliki Forest, Uganda. Enjoy the myriad of textures and flavours. Perfect with coffee and tea! Ingredients: Cacao, cane sugar, cocoa butter, oat, dehydrated apple, cinnamon Net Weight: 50g ✓ Soy-free ✓ Dairy-free ✓ Nut free ✓ Vegan Note: All our products are made in a facility that also processes nuts and milk.