Tasting notes: Fruity, nutty, and umami, reminiscent of elegantly aged sake
This exquisite bar is a collaboration with artisanal sake curator – KuroKura. Made with sake kasu sourced from two craft breweries and nano-lot cacao from Kelantan, Malaysia, this is a delicious and pretty chocolate to savour.
The white kasu comes from Akishika Shuzo, a “ikkan-zukuri” or “seedling to sake” brewery that makes sake organic rice grown in-house.
The red kasu comes from the brewing of Inemankai – a one-of-a-kind sake by Mukai Shuzo using a strain of red rice that grows in the master brewer’s hometown of Ine in rural Kyoto.
Ingredients: Cacao, cane sugar, sake kasu (rice, koji), dextrose
Net Weight: 50g
✓ Dairy-free
✓ Soy-free
✓ Nut-free
✓ Gluten free
✓ Vegan
$17.00
Only 2 left in stock
Store Hours:
Monday 12:00-18:00 Tuesday 12:00-18:00 Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 11:00-17:00
Store will be closed on Dec.25, 26, Jan.1st, and 2nd.
© 2021 Chocolate House D.C. • All Rights Reserved