Our lovely customers call it “Solid Champagne”. It is done in rough ground which creates the fizzy feeling in your tongue. You will surely fall in love with its notes of strawberry, apple and balsamic.
Ingredients: Taiwanese cocoa beans, sugar, cocoa butter
2023 ICA Asia-Pacific Silver prize
2021-22 ICA Asia-Pacific Bronze prize
2022 AoC Silver prize
2020 ICA Asia Pacific Bronze prize
2019 ICA World Final Sliver prize
2019 AOC Silver prize
2018 ICA Rough ground/textured plain/origin dark chocolate bars Gold prize
2018 ICA The Triple MMM prize
$17.50
In stock
Store Hours:
Monday 12:00-18:00 Tuesday 12:00-18:00 Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 11:00-17:00
Store will be closed on Dec.25, and Jan.1st.
© 2021 Chocolate House D.C. • All Rights Reserved