Remember the holidays of your childhood? We’ll bet the first thing that comes to mind is a nice glass of milk and a tasty gingerbread cookie.
It is probably one of the longest-running festive traditions, and any Christmas without it just wouldn’t be the same.
45% Milk of Madagascar chocolate with two perfect festive cookies on top is a match made in heaven.
Ingredients
Ingredients: Milk chocolate (cane sugar, cocoa butter, Icelandic whole milk powder, cocoa beans from Madagascar, emulsifier (sunflower lecithin)), oat cookies (wheat flour, margarine (vegetable oils (palm, rapeseed), water, salt, acid (E330), emulsifier (E471), antioxidants (E306, E304), flavoring, color (E160a)), sugar, oats, eggs, almond flour, whey powder (milk), butter (milk), orange peel, anise seeds, raising agent (E500), cinnamon, clove, salt, cayenne pepper, ginger, dextrose, flour treatment agent (E300)).
Contains a minimum of 42% cocoa solids.
60g | 2.1 oz
Designed and made in Iceland, in a facility that handles nuts, almonds, dairy and gluten.
Store in a cool and dry area.
$10.50
Out of stock
Store Hours:
Monday 12:00-18:00 Tuesday 12:00-18:00 Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 11:00-17:00
Store will be closed on Dec.25, 26, Jan.1st, and 2nd.
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