The Double Crunch Vegan Milk Bar is the world’s first vegan milk chocolate made without sugar. Made with zero-sugar crispy crystals and crunchy cacao nibs, and only 4 net carbs per bar, The Double Crunch Vegan Milk Bar is impossible to ignore.
MADE WITH ORGANIC INGREDIENTS: Cacao Beans*, Erythritol*, Cocoa butter*, Coconut Milk*, Mesquite Powder*, Aquafaba, Stevia*, Vanilla*.
$9.50
In stock
Store Hours:
Monday 12:00-18:00 Tuesday 12:00-18:00 Wednesday 12:00-18:00 Thursday 12:00-18:00 Friday 12:00-19:00 Saturday 12:00-19:00 Sunday 11:00-17:00
Store will be closed on Dec.25, 26, Jan.1st, and 2nd.
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